Inspire, indulge, infuse. Infuse RestaurantandCatering is a minority-owned full service restaurant andcateringcompany based in Camp Springs, Maryland. We prideourselves onproviding excellent food and service. We offer aunique diningexperience that you cannot receive at many competinglocations inthe area. We offer a combination of high-qualityservice, innovativemodern design, and a relaxed dining atmospherein our contemporaryrestaurant and lounge. Our catering functionshave included weddingreceptions, community events, governmentfunctions, corporateevents, repasts, birthday and retirementcelebrations, and muchmore. We host catering functions at ourfacility and deliver foodonsite to customers. Infuse Restaurant& Catering was thebrainchild of local businessman andWashington, DC native DerrickWilliams. His business travels havetaken him around the globe andhave given him the desire to sharethose experiences locally. Ourculinary team takes patrons on ajourney of American classics buriedin Southern tradition, withhints of Asian and French influences.Mr. Williams believes that“food comes from the heart, and touchesthe soul.” We have beenopen for four years and have taken aninterest in our community,working with local policy makers on howwe can do our part inmaking our community safer and moreeconomically sufficient.