Description

SUS is the leading magazine for thespecialists in pig business. The main focusses are management,stall technology, feeding, pig health, market and breeding. Pigproducers find in every issue the most recent global news of theindustry and news about trade fairs and events. SUS explaininternational trends in production, trade and technology. Readersare informed about the latest developments in efficient management,nutrition and research.

All articles are related to practice and easy to read. That's astrength of the editorial staff. They all have a farming backroundand provide the readers with information needed for farmmanagement.

Everything in each print issue is included in the respectiveeMagazine, often linked to extra picture galleries or videos. YoureMagazine issue is easy to access and read. Leafing through thepages or zooming is only a finger-wipe away. The index allows rapidnavigation, guiding you straight to the article you want.

Misplaced a print issue? Don’t worry. The eMagazine ensures easyaccess to the archives.

The SUS app is free of charge. Those with a print subscriptionhave tablet access included. The one-time login requires only yoursubscription username and password normally used for the homepage.If you had not been registered yet, you have to do that first onsusonline.de. That requires the customer ID, to be found on theaddress label of your delivered SUS. Type it in, and you are allset for immediate mobile access. Those without a print subscriptioncan purchase single eMagazin issues or a full digitalsubscription.